Traditional Armenian Lentil Soup
Chef ‘s Recipe of Creamy Mushroom Soup
Chef ‘s Recipe of Creamy Pumpkin Soup
Chef ‘s Recipe of Creamy Chicken Soup
Smoked Eggplant with Red Pepper, Chechil Cheese and Basil Sauce.
Salt Baked Beetroot with Cheese and Apple Cider Vinaigrette
Garden Diced Vegetables with Crispy Bread, Sumac and Pomegranate Molasses
Diced Mixed Vegetables Salad with Armenian Spices
Bulgar with Levant Mixed vegetables and Confit Tomato
our Specialty Spiced Bulgur with Diced Tomato, Parsley and Pomegranate Dressing
Stuffed Baby Eggplant Served Cold with Armenian Matzone Yogurt
Our Special Recipe of Basil and Dry Tomato Hummus
Grilled Eggplant Mashed with Sesame Paste
Air Dried Beef Fillete, Apricot, Green Pistachio and Watercress
Rice Stuffed Grape Leaves Served with Armenian Matzone Yogurt
Blended Chickpeas with Lemon Tahini and Extra Virgin Olive Oil
Eggplant Slices Stuffed with Walnut, Cream and Topped with Fresh Pomegranate Seeds
Red Pepper, Tahini, Walnut, Cumin and Chilli
Grilled Flat Bread Stuffed with Spicy Meat and Akawi Cheese
Our Famous Dish Made From Burgul with Meat, Nuts and Pomegranate
Fried Spring Roll Stuffed with Pastrami and Kashkaval Cheese
Fried Dough Stuffed with Minced Meat, Onion and Parsley
Fresh from the Oven Armenian Dough with Spicy Minced Meat and Vegetables
Traditional Hummus Topped with Minced Meat and Pinenuts
Charcoal Grilled Kibbeh with Minced Meat and Nuts, Topped with Onion and Pepper
Your Choice of Fried or Grilled Rolls Stuffed with Akkawi Cheese
Armenian Spiced Sujuc Rolled with Bread
Spiced Bulgur with Truffle
Kibbeh Cooked in Matzone Yogurt Served with Braised Lamb and
Topped with Garlic Coriander
Rice with Shredded Veal and Special Spices
Pumpkin Filled with Spiced Rice, Veal Filet and Nuts
Dumpling Stuffed with Meat, Matzone Yogurt and Tomato Sauce
Selection of Stuffed Zucchini, Eggplant and Red Pepper
Aromatic Rice, Nuts and Spring Carrots
Confit Fennel, Sundried Tomato, Pistachio Vierge
and Sauce Bonne Femme
Grilled Kebab Meat Served with Cherry Sauce and Pine Nuts
Grilled Skewers of Marinated Chicken Breast with Herb Toum
Sauce
Charcoal Grilled Lamb Chops with Rosemary Sauce
Skewers of Grilled Marinated Kebab
Selection of Sheesh Tawook, Awsal, Kebab Kheshkhash and Lamb Chops
Diced Meat Served with Cherry Sauce
Grilled Marinated Cubes of Meat
Skewers of Spicy Grilled Kebab
Kebab meat Rolled in Lavash Bread with Armenian Matzone Yogurt
Armenian Rice with Vermicelli
Oven Baked Pastry Layers with Akawi and Kashkaval Cheese
Wheat Grains Cooked with Chicken
Cubes of Fried Potato with Our Signature Spicy Sauce
Oven- Baked Armenian Bread
Rose-Flovared Ice Cream Topped with Cotton Candy
Traditional Cheese Maamoul With Walnut Ice Cream
Choux Pastry Filled with Pomegranate Molasess Crème Patissiere
Pistachio Flavored Tiramisu prepared at table side
Layers of Honey Biscuits and Cream Served with Honey Comb
Traditional Blend of Flakes and Brioche with Milk and Nuts
Deep fry French fries potato
fresh passion fruit , orange juice mint leaves, passion syrup, green lime, soft drink 7up .250 cal
green lime, lemon juice ,mint leaves , Soft Drink 7up ،190 cal
fresh strawberry, green lime ,mint leaves, strawberry syrup, soft drink 7up 211 cal
Lyre’s Classico Prosecco (non alcoholic), peach 90 cal
Dry London Gin (non alcoholic), Lime juice, Cucumber, Soda water 112 cal.
No added sugar
No added sugar
No added sugar
No added sugar